Toasted Pistachio with a touch of cardamom in solid 70%  single origin Ecuadorian chocolate pods, infused with organic Persian rose essence.

With sixteen pods in a box these chocolates make a great dinner party or afternoon tea table treat.

 

The best way to store chocolate is in a cool dry place between 12 and 20 degrees centigrade. Do not store in a fridge as this will cause blooming and discolouration.

Pistachio & Cardamom Rose Pods

£16.00Price
  • Ingredients

    Dark Ecuadorian chocolate (Cocoa mass, sugar, cocoa butter, Soya lecithin, natural vanilla flavouring) Min. cocoa solids 70%. Pistachio, Cardamom & Organic Persian Rose oil.

     

    Allergy Advice

    Contains Soya and Pistachio and is produced where wheat, nuts and milk are handled.

     

    Suitable for vegetarians & vegans

     

    Weight 139g